Super Yummy and only 3 ingredients
1 Cup of Homemade Almond Milk
2 Teaspoons of cacao powder
Add everything in your blender on high. Let it sit in refrigerator for a couple of hours to make it cold. Pour it in to a bowl & top pudding with chocolate nibs and then serve.
Option: whip coconut cream or serve with vegan, all natural vanilla ice cream.